Whoops! Accidentally ate all the pretty cookies and was left with a pile of cookies all stuck together. No matter, they still tasted great.
They were "the best healthy chocolate chip cookies" from Chocolate Covered Katie. Mine look completely different, probably because I whizzed up oats in my not-so-powerful blender so didn't have such fine flour and the I added a little too much milk; 3.5 tablespoons would have been enough. I used almonds instead of macadamias and added 1/4 tsp almond extract too. Even with my love of sweet things, I think the sugar could be reduced to 6 tbs without any problems and I'd probably reduce the salt a little because I always do. I got 12 fairly large cookies so it would probably be a good idea to double if you like lots of cookies.
Gorgeous vegan 